€ 30/gast
Deze keuze is onderworpen aan onmiddellijke online betaling
Christmas RoastCelebrate Christmas with our signature Roast, a festive edition served from 25th to 28th December. For the holiday season, our beloved Sunday Roast takes on a Christmas touch. Enjoy a refined sharing set menu featuring two starters, a grand roast with all the trimmings, and elegant seasonal sides. A true British festive tradition offered exclusively from 25th to 28th December for €70 per person.
STARTERS
Seared Scallops
Scallops with cauliflower cream, pickled cauliflower,
beurre noisette and mustard vinaigrette
Scotch Egg Truffle
Deep fried egg wrapped in pork sausage, coated in
breadcrumbs and herbs, served with beurre blanc,
lavas oil and mushrooms and truffle duxelles, and topped with black truffle
MAIN
Festive Roast
A cut of prime rib-eye, grilled and served with gravy and foie gras,
alongside a tender roasted chicken with pumpkin cream
Supplement: black truffle - 15
SIDES
Farmer’s Carrots
Glazed carrots, gently roasted with honey and thyme
Creamed Spinach
Nutmeg infused creamy spinach
with breadcrumbs and grated cheese
Mashed Potatoes
Silky mashed potatoes
Yorkshire Pudding
Traditional puffed Yorkshire Pudding